Baked Sweet Potato Fries with Sassy Spicy Ketchup

We love sweet potato fries! I have several different spice combinations I use but this is a new one from Vegan Good Eats. Turned out very good!
Sweet Potato Fries:
* I used 2 large sweet potatoes for my hubby, toddler and myself with zero leftovers
* 1-2 Tbsp Olive Oil
* 1 teaspoon garlic powder
* 1 teaspoon onion powder
* 1 teaspoon brown sugar
* 1 teaspoon cumin
* 1/2 teaspoon paprika
* 1/2 teaspoon kosher salt
* 1 teaspoon fresh or dried parsley (I used dried)
Sassy Spicy Ketchup:
* 1/2 cup of ketchup
* 1 teaspoon sriracha hot sauce
* 1 teaspoon sweet chili sauce – I used my favorite Asian hot sauce (besides sriracha) Sambal 
* 1 teaspoon olive oil (optional)
* 1 teaspoon fresh parsley
Directions:
* Preheat oven to 450
* Wash, peel and slice sweet potatoes into fries
* Coat with 1-2 Tbsp olive oil
* Put spice mixture together in separate bowl, pour mixture onto fries and coat evenly
* Bake at 450 for 20-25 minutes, depending on how you like your fries – I like mine a little soggy so I did 20 minutes
* Combine Sassy Spicy Ketchup ingredients in a small bowl
* Serve 
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