Happy Thanksgiving to you and your loved ones!
Here’s a quick shot of my Thanksgiving meal… it was a short menu this year – just made enough for my hubby’s on-shift dinner (he didn’t want to eat turkey this year!) and my daughter and I. It was delicious! Recipes and details to follow.
Tempeh & Sage Loaf (Vegan Slow Cooker Recipe)
Raw Collard Green & Apple Salad with Pomegranates (Melomeals: Vegan For $3.33 A Day Recipe)
Mock Meatloaf with Brown Gravy (Happy Herbivore Recipe)
Mashed Sweet Potatoes with Caramelized Onions (My Recipe
Dill Potatoes (Josh’s favorite!)
Baked Acorn Squash with Apples (The Global Vegan)
Butter Bean Chocolate Chip Cookies for dessert (Happy Herbivore Recipe)
Tags: Children and Youth, Cooking, Holiday, Home, Mashed potato, Thanksgiving, Thanksgiving dinner, Turkey