I’m a wee bit behind on blog posts… about 30 to be exact! Oops! My son will be 6 months old tomorrow, we moved him into his crib last month (our computer is in his room – my office/his room type of thing) and it’s been hard to get on the computer for any length … Continue reading
Skinny Buckeyes
I was trying to fight off a serious sweet tooth (it wasn’t working!) so I decided to make these… I figured it was a little bit of a compromise, considering they contain beans! They turned out really good, my hubby and toddler loved them!! This recipe is from Happy Healthy Mama. She has some really … Continue reading
Lentil Quinoa Stew with Red Chard
This is one of our new favorites FOR SURE! My hubby loved it and so did our toddler, she ate two bowls! I reduced the amount of spice for her and I have to admit, I was a little surprised she ate so much because it still had quite a kick! The original recipe is … Continue reading
Easy Roasted Garlic Marinara (Oil-Free)
I’ve tried a lot of marinara recipes but this one is my absolute favorite! That’s it, I’m never making another one again! This is really easy to make and the roasted garlic is a nice touch! Plus it freezes nicely. My toddler loved this too! In an effort to reduce my pasta intake, I mixed … Continue reading
Balsamic-Glazed Chickpeas & Mustard Greens
I really like mustard greens, if you’ve never tried them this is a great starting point! This can be served as a side dish or a warm dinner salad. I like mine over quinoa for dinner! My toddler enjoyed this, she likes chasing the chickpeas around her plate. 🙂 This recipe is from one of … Continue reading
Oil-Free Raspberry Vinaigrette
This is a great oil-free dressing with lots of lemon zing to it! Ingredients: * 1/2 cup fresh lemon juice * 1 Tbsp parsley * 1 tsp fresh basil, finely chopped * 1 Tbsp shallot, finely chopped * 1/2 cup raspberry vinegar * 2 tsp Dijon mustard, grainy style (I like the Trader Joe’s brand … Continue reading