I love chipotle chili powder! I like to sprinkle it on my popcorn with wheat germ and a little salt. Anytime I see a recipe with chipotle in it I have to try it. This Chipotle Hummus is from one of my favorite vegan food blogs Melomeals: Vegan For $3.33 A Day. She has really … Continue reading
Sushi Roll Edamame Salad with Green Onion Miso Vinaigrette
We’ve been craving sushi lately but haven’t had much extra time so I made this sushi’ish salad instead. It turned out really good! The dressing is fabulous and I plan on using it for many things in the future – veggie sandwiches, kale salads and veggie kabob marinade! I found this recipe in one of … Continue reading
Coconut Red Lentils With Spinach, Cashews & Lime
This is really good served over brown or jasmine rice. If you don’t like rice, try serving it with chapti or naan bread (Costco sells both!) This recipe is from ExtraVeganZa cookbook (Buy Here). Ingredients: 1 onion, diced 2 tablespoons olive oil 2 teaspoons curry powder – I use my usual, Kashmiri favorite but you can use … Continue reading
Jerk Asparagus
This is a really tasty low-calorie side dish, it tastes even better cooked in a cast iron pan. I found this recipe in one of my favorite cookbooks: “Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes” By Isa Chandra Moskowitz (Buy Here) Jerk Asparagus – 1 pound asparagus (pick the skinny ones, the fat ones … Continue reading
Spicy Thai Ginger Kale Chips
I am obsessed with kale chips! I found this recipe on Meghan Telpner’s website. I’ve made them in the oven and also in the dehydrator and these are soooo yummy and healthy too! 1 bunch makes 4 small servings or 2 large depending on the kale lover involved.. I can eat a whole bunch myself, … Continue reading
The BEST Green Smoothie
My CSA goodie box (from Abundant Organics) arrived this morning so I decided to make up a new green smoothie recipe. I threw this together and it turned out to be super delicious! Both my hubby and toddler slurped one down and asked for another, we may need to run to Sprouts for more greens! … Continue reading