I haven’t bought or used packet taco seasoning for a few years now and I never will again! This is the most flavorful taco seasoning recipe, it’s easy to make and has much less sodium than the regular packet kind. This recipe is from Food.com, it’s the #2 highest rated out of 3,286 taco seasoning … Continue reading
These taste just like carrot cake but they’re much better for you! My husband and toddler love these. I refrigerate the leftover pancakes and toast them the next day for a quick breakfast. I had a few cups of leftover grated carrot from making Healthy Low-Fat Veggie Muffins a few days ago so I decided … Continue reading
I ordered a napa cabbage from my CSA and when it arrived yesterday I was blown away at how big it was! I took the leftover TVP “meat” mixture and all of my toppings (including the Southwestern Chipotle Dressing/Sauce)and used the napa cabbage to make Napa Cabbage Tacos! Napa Cabbage isn’t as thick as regular … Continue reading
After discovering the best Chipotle Dressing/Sauce recipe (from Melomeals: Vegan For $3.33 A Day), I decided to make Taco Salad! I know, I’ve been on a chipotle kick lately but I’ve made all these things with ONE can of chipotle peppers in adobo and I’m really excited about it. You can use this “meat” to … Continue reading
This dressing/sauce goes on almost anything! My husband loves it, he’s been putting it on almost all of his meals and requested that I keep it in the fridge at all times. I’m going to order a sauce squeeze bottle to keep it ready to use at a moments notice. We love this on tacos … Continue reading
This tastes like regular broccoli cheese soup with a kick of chipotle but it’s really healthy, easy to make and dairy-free! The creamy hummus and the nutritional yeast give it a cheezy taste and texture. It only takes about 30 minutes to make. My husband LOVES this soup and scarfed down two bowls for dinner … Continue reading
Kid Tested Firefighter Approved 