Pea what? Pea guacamole is made with peas instead of avocado. Trust me, it’s good! We love this on top of FoRealsLife Oven Roasted Butternut Squash Fajitas with Pineapple Salsa (recipe coming soon!) and Vegan Sour Cream. It’s also great on Ancho Lentil Bowls too! Heck it’s good on almost anything regular guacamole goes on! […]
I was rearranging my pantry yesterday and came across a jar of Branston Pickle. Yummm…. Branston Pickle is GOOD! I’m used to eating it on crusty bread with cheddar cheese so now what am I going to eat it with? Hmmm…. I know, I’ll make my version of a plant-based Ploughman’s Lunch!
I bought cabbage with the intention of making kraut this week but I got sidetracked, threw in some pickled onions and asparagus instead. No more room at the fermentation counter station, now what am I going to do with all of this cabbage? I made another batch of Frizzy Cabbage Noodles with the green one. That was […]
Chocolate chili what? Go with it… I’m not a huge dessert person, neither is my husband. Now chips and dip on the other hand? THAT is my weakness!! I love me some appetizers! I’ve been thinking about this combo for awhile now so I decided to try it! YUM! These are sweet, spicy and salty! […]