Happy Thanksgiving to you and your loved ones!
Here’s a quick shot of my Thanksgiving meal… it was a short menu this year – just made enough for my hubby’s on-shift dinner (he didn’t want to eat turkey this year!) and my daughter and I. It was delicious! Recipes and details to follow.
Tempeh & Sage Loaf (Vegan Slow Cooker Recipe)
Raw Collard Green & Apple Salad with Pomegranates (Melomeals: Vegan For $3.33 A Day Recipe)
Mock Meatloaf with Brown Gravy (Happy Herbivore Recipe)
Mashed Sweet Potatoes with Caramelized Onions (My Recipe 🙂
Dill Potatoes (Josh’s favorite!)
Baked Acorn Squash with Apples (The Global Vegan)
Butter Bean Chocolate Chip Cookies for dessert (Happy Herbivore Recipe)
Tags: Children and Youth, Cooking, Holiday, Home, Mashed potato, Thanksgiving, Thanksgiving dinner, Turkey